Cedar Street Cheeserie's Buffalo Haloumi is available at Maleny IGA.
Where can I find these products in the Store? In our Deli Cheese case
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cameron
We are lucky to have a wonderful new range of sweet vinegars and verjus from LíráH. LíráH is a Qld Company dedicated to producing high quality ingredients for professional and amateur chefs alike. LíráH Vinegars are made from quality wine, to exacting wine quality standards, by winemakers and their Verjus is made from grapes grown specifically for verjus, not just surplus grapes thinned from wine grape vines.
Where can I find these products in the Store? In front of our Gourmet Deli
"Since 1981 fresh local Mighty Bean Tempeh has been produced in the pristine hills of the Sunshine Coast Hinterland.
Mighty Bean’s fresh local tempeh is lovingly produced by our unique traditional family process using the finest Australian Certified Organic whole Soya Beans (A.C.O. 439A). Mighty Bean has always been committed to producing a quality range of Cultured/Fermented Soy-Tempeh products that are tasty, healthy, affordable and environmentally sustainable. We believe that the maximum utilization of the Soya bean for human nutrition is achieved only by fermentation/culturing the whole Organic G.M.O. Free Soya bean into Tempeh. The other fermented soy’s for promoting health benefits are Miso(paste), naturally fermented Soy Sauces (Shou & Tamari) and Natto(Japanese condiment). Tempeh is the only alkaline fermentation known and is the most nutritional, convenient and versatile of all the fermented Soyfoods.
Tempeh is arguably the finest form of Soy available for human consumption. Tempeh contains twenty-nine of the forty-five essential nutrients generally considered necessary for good health. A look at an analysis of Tempeh shows that there are very few natural foods that can match the goodness contained within it. Tempeh contains both of the required Essential Fatty Acids, all ten required proteins, nine of thirteen essential vitamins and eight of twenty-one minerals."
Where can I find these products in the Store? We have a selection of Mighty Bean Tempeh available from our Dairy Case.
We are extremely fortunate to be able to stock this wonderful honey. "Crystal Waters Raw Honey is produced by Trudi and Max Lindegger (with the occasional help of family, friends and WWOOFers). We have kept bees since about 1976. We started off with one hive and have only expanded in recent years to keep up with demand. We keep up to 20 hives and also maintain a fairly large vegetable garden, some chickens, an orchard of Pecan Nuts and Kaffir Lime and a small herd of Lowline Angus cattle. For all the info on how this honey is produced hop online at: www.ecovillageresearchgroup.com.au and read all about it.
Where can I find these products in the Store? In our grocery aisle with the other jams, spreads and honey.
Australian Pork...beautifully cured. 2011 Winner – PorkMark Bacon Awards for Excellence Our famous Barossa Valley bacon is cured using a traditional brine mixture and smoked for two days in the Smokehouse. Deep rustic red gum smoke, Juniper Berry and Bayleaf flavour.
Where can I find these products in the Store? In our Deli Cheese case opposite the butcher's cabinet.
Kin Kin Herbal Teas (Moran Group of Herbs) have been organically growing and producing Kin Kin herbal teas for 22 years.
Where can I find these products in the Store? In our organic section at the front of the store.
Noosa Chilli produces award winning gourmet sauces and chutneys which are handmade in small batches and preserved naturally, using quality ingredients sourced locally. Heat levels range from mild chutneys and jams through to extremely hot sauces, which are not for the faint hearted.
Where can I find these products in the Store? In front of our Gourmet Deli
Pane Toscano Traditional Pizza Bruschettina is a traditional Italian par-baked bread ready-to-toast made with extra virgin olive oil. it is par-baked then snap-frozen so it retains its fresh baked flavours. Finish toasting in your own home. Bake or toast at home in 3 minutes! Stone baked in unique volcanic ovens, La Casina Pizza Bruschettina are made in the same traditional methods which have been used for centuries. The result is an authentic Pizza Bruschettina with unsurpassed flavour and texture. This product is suitable for vegeterians and contains real ingredients...no numbers! Pane Toscano is authentic Italian bread pre-baked in Tuscany, snap-frozen for distribution then specially thawed for your convenience.
Where can I find these products in the Store? Find this product hanging on clipstrips on our proprietory bread shelving.
Essential Grain Bakery are Specialty breads makers, located in Noosa, Sunshine Coast, Queensland. Baker of sour doughs & specialty breads. We stock a great range of their Turkish bread, panini, sour dough, sour dough vienna, rye, fruit, and pide.
Where can I find these products in the Store? In our bakery racks on our back wall.
At Home made biscuits we are family owned business operating on the Sunshine Coast for 7 years, while our yummy biscuits, fudges and products have been available for 9 years. Home made biscuits started just selling at local markets and events. Soon an opportunity arose to become a distributor for the Sunshine Coast and Brisbane. You can now find our Biscuits and fudges in cafes, stores and Supermarkets everywhere. Jam drops Passionfruit Double chocolate chip Monte carlo Caramel Yo yos Fudges and more. If you are looking for home made delicious cookies, biscuits and fudges then you have found your slice of heaven here….we hope you enjoy it.
Where can I find these products in the Store? On our Bakery wing in front of our Gourmet Deli
http://www.australiandesertlimes.com.au/html/recipes.htm
We have a great new product range on our deli counter. These desert lime products are made in Roma, Qld and use native fruit from wild desert lime trees. The link here will take you to Australian Desert Limes recipe page on their website. Have a look and get inspired!
Where can I find these products in the Store? On our Gourmet Deli counter
Tantalise your taste buds with Jerky King marinated beef jerky. Made only from the best Australian grade beef this will be the best jerky you have ever had.
- All natural ingredients, with the best herbs and spices
- Made in small batches to maximise quality and flavour
- Well recognised as a high protein, low in fat snack
- Great anytime, exercising, camping, bush walks and just for the heck of it because it’s yummy
- Made under strict hygiene control to deliver the best jerky in Australia
INGREDIENTS: Beef, Soy Sauce (Water, Soya beans, Wheat Flour, Sugar), Tomato Puree (Tomatoes, Citric Acid), White Vinegar, Herbs & Spices, Ginger, Sesame Oil, Fish Sauce (Anchovies, Iodised Salt, Sugar)
Where can I find these products in the Store?: On our local gourmet table at the end of our Freezer Aisle
Roza’s Gourmet Sauces is a Brisbane based, family run business that manufactures an extensive range of gourmet sauces and dips.
The range consists of 42 products including varieties of mayonnaise, mustard, pesto, chutney, salsa, jam, dressings & dips. All of which are gluten free, made with fresh natural ingredients, and free from artificial preservatives.In addition, most sauces are made with cholesterol free oils and sweetened with bush honey.
http://www.rozas.com.au/pages/About-Us.html
Where can I find these products in the Store? In our Deli Cheese cabinet opposite the meat case
Montville Mist Springwater is collected from a natural spring, feeding “The Narrows” Obi Obi Gorge National Park. “The Narrows” was described by a German Missionary in 1842 as a “Series of deep pools”, filled with the finest springwater. Recent scientific analysis of the Montville Mist Spring verifies that this source continues to provide the finest springwater…
Where can I find these products in the Store? Cold 600ml bottles are located in the drinks fridge at the front of our store.
Solid Timber Slab Cutting Boards Hygienic for all food types Camphor Laurel is a naturally and permanently anti bacterial timber. It has been university tested by microbiologist Dr Dean Cliver and Alan Waterson. Environmentally Friendly We care about the future of our planet. Fab Slabs has been involved in re vegetation projects, planting and caring for 1000 native trees ourselves and we are a member of Land for Wildlife.
Where can I find these products in the Store? In our produce department
New to our selection from The Stock Merchant comes Free Range Old Fashioned Gravy.
The Free Range Chicken Stock (made using Glenloth Free Range chickens) with vegetables, herbs and a dash of sea salt is simmered and then reduced to thicken slightly. The result is a gravy with remarkable depth of flavour. Simply heat and pour over roast chicken or any other poultry.
This is a true Old Fashioned Gravy, one that is all-natural with no E numbers, no preservatives, no MSG or other artificial gunk.
Another new-comer from The Stock Merchant is Sustainable Crab Stock made from Australian Blue Swimmer crabs. The crabs are sustainably harvested to ensure numbers are not depleted. This stock elevates the flavour of paella, bisques, seafood stews, soups and much more.
Where can I find these products in the Store? Addictive, delicious and convenient, the Old Fashioned Gravy is available from the shelving in front of our meat case.
A local cheesemaker is working with living food that changes daily with the seasons and even the type of grass the animals are eating. Trevor Hart from Cedar Street Cheeserie in Maleny is an artisanal
cheesemaker – a small-scale producer who lovingly crafts each batch by hand. He specialises in working with buffalo milk, which comes from a nearby farm at Witta.
Even after the milk arrives in Trevor’s small factory, the environment continues to influence the cheese – ambient temperature, humidity and atmospheric pressure to name a few.
Living food at its finest!
Who would have thought that true mozzarella isn’t that pre-grated stuff we buy in 2 kg packets but it’s a buffalo milk cheese that is a made of silky smooth layers “like an onion” because the cheese has been stressed and spun.
According to Trevor, mozzarella is “akin to a racehorse,” requiring skill and careful handling. Every three days he gets a new batch of buffalo milk and it can take up to 5 days of love and attention by Trevor to make his fine product. Unlike industrialised food, this cheese is produced in small batches.
“It’s a worthy craft and something to be creative with,” says Trevor.
“There is a lot of me in this cheese, in the sense that each day I make judgments that alter each process.
The milk is always different so, as I adjust and feel the cheese, I know at the end of each batch I will have a high quality cheese that is delicate and tasty and not smothered by the taste of salt,” he said.
Trevor recommends all good quality food should be kept simple – savour it and really enjoy what you are eating without messing it up with too many ingredients.
“If you eat a lot of something with many ingredients, you feel full, but if you eat less of something that is truly good and made of high quality, simple ingredients, then you feel satisfied.”
His top tip for eating his flavoursome cheeses: good quality tomatoes, basil, bread, olive oil or figs. And someone you enjoy sharing it with.
Where can I find these products in the Store? Cedar Street Cheeserie cheeses can be purchased at a number of farmers markets around the Sunshine Coast and Brisbane and here at Maleny Supa IGA. Ask our Deli Crew for advice.
"Gooralie Free-Range Pork is bred Free-Range in accordance with the RSPCA guidelines.
We produce and deliver pork to the consumer which is supreme in taste and tenderness. This is achieved through keeping our pigs in a stress free environment allowing them to be “As happy as....” That is why the quality and taste of our pork is superior.
We endeavour to grow our own grain. Our pigs are fed a natural, nutritiously balanced diet free of chemical residue, antibiotics and hormone growth promotants."
Where can I find these products in the Store? Ask at our Gourmet Deli